This PX has been in the solera system for 50 years. The wine is exclusively produced from the free-run juice of selected hand-picked over-ripe grapes. These are laid out to dry in the sun on “paseros”. After the total fermentation then is fortified until rich 17% alcohol. Matured and aged by the criadera system over 30 years. Stuning PX for those who wants to discover something different and unique.