Product Details
- DO: Orujo de Galicia
- Producer: Pazo Valdomino
- Grape: Albariño
- Vintage: N/V
- Climate: Atlantic
- Vinification: Destillated
- Tasting: after dinner
- Pack: 6
- SKU: 1490
Coffee Liqueur. Pazo de Valdomiño. Orujo de Galicia
Product Details
Product Description
Licor de Café is been macerated with Brazilian coffee beans, cinnamon, vanilla, nutmeg and cocoa.
We also recommend
Cilantro. Pazo de Valdomiño. Galicia
Cilantro (coriander seed) Liqueur is elaborated by macerating aromatic and medicinal herbs (coriander, aniseed, cinnamon, cloves) with `Aguardiente of Orujo´. It remains at rest three months before being bottled. The combination of coriander seeds with other herbs gives it a particular colour and taste that becomes it into a unique and different liqueur.
Cream Liqueur. Pazo de Valdomiño. Orujo de Galicia
Sweet after dinner Cream Liqueur.Base Orujo. Toffee flavour. Pazo Valdomino. Orujo de Galicia
Patxaran Gaizka, Licores Barañano
Artisan Patxaran Gaizka is made from 100% natural sloe berry. Licores Barañano. Basque Country
Aguardiente de Orujo. Pazo de Valdomiño. Orujo de Galicia
Dry white spirit digestive. Triple distillation in copper still. Elegant. Aguardiente de Orujo. Pazo Valdomino. Orujo de Galicia